Drum stick paratha

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Drum stick paratha. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Drum stick paratha is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Drum stick paratha is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Drum stick paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Drum stick paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Drum stick paratha is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Drum stick paratha estimated approx 20 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Drum stick paratha using 12 ingredients and 5 steps. Here is how you can achieve it.

#HBR
Drumstick is praised as a tree of life as almost all the parts of the tree are beneficial and used for various purposes. The edible parts of the tree include leaves, stalks, stems, immature green fruit or seed pods, aromatic flower and young seeds and roots are made into nutritious and delicious dishes.
Drumstick loaded with iron, calcium and essential vitamins, fibre and antioxidants fight infections, bolsters immunity and keep diseases at bay.

Ingredients and spices that need to be Make ready to make Drum stick paratha:

1. 1 bowl wheat flour
2. 100 gm drum sticks
3. 1 tsp carrom seeds
4. 1 tsp ginger garlic paste
5. 1 tsp red chilli powder
6. 1/2 turmeric powder
7. 1 tsp fresh coriander leaves
8. 2 tsp oil
9. Salt to taste
10. Water as required
11. Ghee to apply on paratha
12. Serving : tea / coffee

Steps to make to make Drum stick paratha

1. Take a vessel, put drumsticks to boil adding salt and turmeric powder. When its boiled and cooled down, cut from middle and take the pulp using a spoon.
2. Now blend it and strain it. Now take flour and every ingredients and mix well. Now make a dough using drumstick pulp. And give 10 minutes rest.
3. Now apply oil and kneed it well and prepare balls. Take 1 ball and roll it to make paratha. Put it on hot tava and roast as required.
4. Apply ghee or butter and flip it and roast both the sides.
5. Our drumstick paratha is ready to serve. Have a cup of tea or coffee and enjoy this heathy breakfast.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Any-night-of-the-week Drum stick paratha. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!