Masa (waina)

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Masa (waina). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Masa (waina) is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Masa (waina) is something that I've loved my whole life.

Many things affect the quality of taste from Masa (waina), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa (waina) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masa (waina) is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masa (waina) estimated approx 1hour.

To get started with this recipe, we must first prepare a few components. You can have Masa (waina) using 7 ingredients and 3 steps. Here is how you cook it.

I love Masa that’s why I love making it and wish to share it with you all

Ingredients and spices that need to be Get to make Masa (waina):

1. White rice (shinkafan tuwo)8cups
2. 2 table spoon Yeast
3. 1 cup Well Cooked rice
4. pinch Salt
5. Baking powder half teaspoon
6. 1 cup Yoghurt
7. Water 1cup,if the nika is watery add a little (to make it loose)

Steps to make to make Masa (waina)

1. Wash the white rice and soak for an 4/5hours
   Then cook normal rice separately
   Then after that wash the soaked rice and drained the water,,,,,cut onions and add to it,then add the cooked rice again,put the yeast and baking powder also and grinded it,
   mix it well
   Add 1cup of yoghurt
   And finally allow it to rise
   When it rises and it double its mixture
   Add the sugar and salt depending how you want the taste to be
2. Fry it using the masa frying pan,you can use it for sinasir too
3. Serve with miyan taushi 😋

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So that's going to wrap it up with this special food Easiest Way to Prepare Perfect Masa (waina). Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!